Red Yeast Rice

Red Yeast Rice is developed by fermenting Monascus purpureus (red yeast) on commercially grown rice. It has been found to naturally support healthy blood lipid levels already in the normal range. For your safety, this formula is free of citrinin—a mycotoxin produced by yeast.

Does Not Contain:
Wheat, gluten, corn, soy, animal or dairy products, fish, shellfish, peanuts, tree nuts, egg, artificial colors, artificial sweeteners, or preservatives.

Download our Red Yeast Rice Supplement Information Sheet